Recipe of The Week 02/24/10

CAPRESE/KALAMATA ANTIPASTICKS

Ingredients:
1 package 8 inch bamboo skewers
1 pint cherry tomatoes
2 pounds small balls of fresh mozzarella
24 leaves fresh basil
24 Kalamata Olives
Dressing:
Mix 3 tablespoon olive oil
1 tablespoons Balsamic Vinegar
salt and pepper
Preparation:
Skewer tomatoes, mozzarella and olives placing basil leaves between them. Drizzle them with dressing right before serving