Recipe of The Week 08/19

CHICKEN PESTO PIZZA

Can you believe you ONLY need 20 minutes and approx.$10 to make this delicious pizza?
INGREDIENTS:
1pkg (13.8 oz) refrigerated thing pizza crust
2 garlic cloves pressed
8 oz Mozzarella cheese (about 2 cups grated)
1/2 cup Parmesan Cheese (grated)
2 cups diced cooked chicken breast
1/2 cup Pesto Sauce
1/2 cup Grape Tomatoes
PREPARATION:
Preheat oven to 425. Lightly brush LARGE BAR PAN with vegetable oil. Unroll dough onto bottom of pan, gently stretching and pressing dough to cover bottom. Bake 12-14 minutes or until crust is golden brown.
Meanwhile in CLASSIC BATTER BOWL, combine chicken, pesto, tomatoes, Parmesan cheese and garlic.
Remove pan from oven, sprinkle with 1 cup of mozzarella cheese evenly over crust; top with chicken mixture and remaining cheese. Bake 6-7 minutes or until crust is deep golden brown and cheese is melted. For more recipe ideas and to purchase The Best Kitchen Tools that will help reduce your time in the Kitchen visit my web site www.pamperedchef.biz/maiskitchen - we can schedule a time and I will be Happy to cook for you and your friends! Buen Provecho!